Baking
How to Make Pastel Azteca
In celebration of the World Centers, we’ll make a rich and satisfying Pastel Azteca — a layered dish of poblanos, salsa, and cheese that’s a bit like a Mexican lasagna — with a chef at Our Cabaña in Cuernavaca. Along the way, we’ll learn about regional cuisine, the rich culinary history of this part of Mexico, and the other exciting World Centers, too. Adults and high school girls (Girl Scout Seniors and Ambassadors) are all welcome to join us for this special live virtual event! Unable to attend live? Register now and you can view the playback when it is available.
Taught by: Chef Grace Carranza Döring, Girl Guide Alum
